KIMCHI NEWS
KIMCHI NEWS
An Animal Test Demonstrated that Lactic Acid Bacteria Isolated from Kimchi Enhance Immunity
World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces that an animal test demonstrated that lactic acid bacteria (a probiotic) isolated from kimchi enhanced immunity. The immune suppressor…
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Lactic Acid Bacteria in Kimchi Reduce Cholesterol in Blood
World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces that the results of an animal test showed that lactic acid bacteria isolated from kimchi (a probiotic) significantly reduced cholesterol…
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World Institute of Kimchi: Lactic acid bacteria isolated from kimchi was found to mitigate atopic…
World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces that the team led by Doctor Choi Hak-jong at the World Institute of Kimchi discovered Lactobacillus sakei WIKIM30, the kimchi-derived…
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World Institute of Kimchi: Function-enhanced kimchi inhibits growth of cancer cells
World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces that Kimchi, a major Korean traditional fermented food, "evolves" into cancer-preventing kimchi.
This superfood is made with the world's…
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World Institute of Kimchi: Kimchi lowers blood triglyceride level by 33%
World Institute of Kimchi, which discovers and promotes kimchi's scientific excellence announces that kimchi, a major Korean traditional fermented food, helps significantly lower cholesterol and triglycerides levels in the blood found…
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